Your shopping cart is empty!
| Acidity | |
| Acidity | Average |
| Body | |
| Body | Average |
| Harvest | |
| Harvest | January - March |
| Process_split_1 | |
| Process_split_1 | Fully Washed |
| sweetness | |
| Sweetness | Above Average |
| Tasting Notes | |
| Tasting Notes | Caramel, Cherry, Cocoa |
| Process | |
| Process | Washed |
| Elevation | |
| Elevation | 1000 to 1200 meters |
| Sourced From | |
| Sourced From | El Salvador |
| Varietals | |
| Varietals | Bourbon |